Posts In Category
red wines
Viña Frontera Verijadiego red aged
●A variety that is full of stories, especially on El Hierro, where it is even finer and more elegant. The color is of low-intensity, but …
Tanajara verijadiego red aged 7 months
● With every passing day it proves its great potential for storage and elegant way of aging. It has delicate and delicious bouquet
Tanajara baboso red aged one year
● It puts three very important components of the current situation of Canary wines: the island of El Hierro, the Baboso Negro variety, and powerful …
Vega Norte ‘tea wine’
● Traditional mountain wine. It’s not for us to judge whether its very pronounced pine-tree aftertaste are more or less pleasant
Vega Norte X red wine
● Here the “Prieto” is important because it demonstrates the local viticulturist’s knowledge in planting them at the highest point
Matías i Torres Negramoll red
● The most common variety of La Palma’s reds is famous for its lack of color, even though lately that a virtue as well as …
Bodegas Tamargada red
● This wine perfectly embodies the southern maturity and the freshness of an Atlantic Island. The variety that “still has to be labeled”…
Viñátigo Tintilla red aged 10 months in barrel
● One of the great exponents of the reds of Northern Tenerife, due to its style and enormous potency (Atlantic, but still potent)
Viñátigo Vijariego red aged 8 months in barrel
● It makes you fall in love with its bouquet and makes you expect that there will be even more. Licorice, vanilla, red fruit, cinnamon
Viña Norte red aged 12 months
● The winery always tried to show that a good wine from the Canary Islands is fit to age: if you choose the right raw …
Viña Norte red (carbonic maceration)
● One of the most recognized and recognizable wines from the archipelago. It shows the fruitiest and most attractive side of Listán Negro
Tierra de Frontos red aged 5 months
● It is always a pleasure to find a good varietal of Baboso. This is one of the freshest we can recall, and it smells …
CAN red aged 5 months in barrel
● The winery’s new twist and Agustín’s effort to make a contemporary wine for an audience that wants to be surprised with every sip. Its …
Tajinaste traditional wine
● If there is something that defines this wine, it is its typical character, continuous for many years, always maintains its style of a well-made …
Taganan Margalagua red aged
● A wine from a microplot that produces between 600 and 900 bottles a year that are gone as soon as they are for sale
La Solana red aged
● Another of their very stylish wines. There is no doubt that the old vines over volcanic soil and the careful and slow production show …
7 Fuentes traditional wine
● It is an easy, mature wine with certain lacteal and fruity notes, which improves when it is exposed to oxygen – almost a trademark …
Monje de Autor red reserva
● A very trendy craze. The wine makes you fall in love with its delicacy, with a low-intensity color but unbroken and perfectly maintained
Hollera Monje red (carbonic maceration)
● Iconic wine that belongs to the entire archipelago, not only because of its unquestionable quality, but also because it helped to promote the wines …
Marcelo organic red
● An example in which even the “imperfection” of a process that does exploit all the modern technological results in an emblematic, high-quality, and very …
Marba aged red 3 months
● It has about all the virtues that a wine like this should have, even the discreet and proper use of good barrels